Burapha Science Journal Volume 27 (No.1) January - April 2022

Research Article

• Water Qualities and Eutrophication of Chanthaburi River and Laem Sing Estuary

  Patrawut Thaipichitburapa, Charumas Meksumpun, Vichaya Gunbua

  1-19

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• Production of Molded Pulp Packaging from Rice Straw and Bagasse Coating by Chitosan

  Juntima Chungsiriporn, Prukraya Pongyeela, Nirana Chairerk

  20-30

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• Development of High Lycopene Edible Film from Gac Aril

  Natchaya Buadilok, Orawan Oupathumpanont

  31-47

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• Processing Development of Instant Juice Powder Product from Carrot Orange and Lemon by Using Foam Mat Drying

  Wattana Wirivutthikorn

  48-65

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• Identification by Morphological and Local Wisdom and Distribution of Poisonous and Edible Mushroom in Thailand

  Khwanyuruan Naksuwankul, Ajjima Thongbor, Chuleeporn Chantharasena, Weeranuch Khottawong, Sittiporn Parnmen, Nattakarn Nooron, Sujitra Sikaphan, Siriwan Leudang, Pimampai Kongdang, Manee Khamenkhetkarn, Jatuporn Chaichana, Chotika Ong-ardnarong, Senee Polrat

  66-84

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• In Silico Study of the Interaction and Binding of Tubulin Heterodimer with the Modified Podophyllotoxin Derivatives and Physicochemical Prediction

  Suchaya Pongsai, Duangthida Panmekha

  85-100

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• Enhancement of Secondary-City Tourism in Phatthalung Province Towards Value Creation using Augmented Reality Technology

  Niti Iamchuen, Thidapath Anucharn, Chairat Jussapalo

  101-119

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• New Ratio Estimators for Estimating the Population Mean Using the Median and Size of the Sample

  Napattchan Dansawad

  120-134

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• Study of Sea Grapes Seaweed (Caulerpa lentillifera J. Agardh) Production by Using Vermicompost Extracts in Closed Culture System

  Pornpimol Pimolrat, Natthaphon Saetan, Patcharawalai Sriyasak, Supannee Suwanpakdee

  135-150

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• The Development of Palmyra Sugar Caramel Sauce Product in Retortable Pouch

  Tawipat Vijitpunyaruk

  151-170

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• Effect of Heat Treatment of Broken Rice Flour as Partial Substitution of Wheat Flour on the Qualities of Bread

  Paidaeng Khwanchai, Suwalee Fong-In

  171-187

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• Diversity of Marine Crabs in Five Different Ecosystems along the Andaman Coastal Research Station for Development and Mu Ko Kam, Ranong Province

  Puntip Wisespongpand, Wachirah Jaingam, Kamonchanok Wongissarakul, Wisai Kongkaew, Sahat Ratmuangkhwang

  188-210

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• Morphology and Growth Monitoring Methods of Aurantiochytrium sp. FIKU018 Cultivated in Flask and Bioreactor

  Katsaya Khumrangsee, Theppanya Charoenrat, Supenya Chittapun

  211-227

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• Species Diversity and Population Structure of Fishes in the Phrom River, Chaiyaphum Province, the Northeastern Region of Thailand

  Nidsaraporn Petsut, Sitthi Kulabtong, Jirawaeth Petsut

  228-243

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• Effect of Basil Seed Gum Powder on Quality of Frozen Salmon Mince from Salmon Trimming

  Rattanawalee Pharmmanat, Porntip Sirisoontaralak, Nantarat Na Na Nakornpanom

  244-260

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• The Study of Local Atomic Structure and Phase Transition with Effecting on Piezoelectric Property of (1-x)BNT-xBCST Ceramics by Using Synchrotron and Raman Spectroscopy Technique

  Chiittakorn Kornphom

  261-273

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• A Survey on Molecular Biological Processes of Cannabinoids by Functional Module-Based Network Analysis

  Tanaboon Jaidee, Pitak Sootanan

  274-299

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• The Carbon Ion Energy Measurement in Pulse Filtered Cathodic Vacuum Arc Plasma Source for Study the Influence of Negative Substrate Bias Voltage

  Phatthrawet Buarabadthong, Nitisak Pasaja

  300-315

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• Groundwater Modelling for Natural Recharge Estimation in Phuket Island, Thailand

  Avirut Puttiwongrak, Ratha Men, Sakanann Vann, Sam Ol Kong, Thongchai Suteerasak, Terdkiad Nontapot

  316-333

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• High-Performance Liquid Chromatography Method for Simultaneous Determination of Paracetamol and Tramadol in Tablet Using Chromolith C18 Column

  Khajadpai Thipyapong, Somsak Sirichai

  334-344

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• The Effect of Process Parameters on Qualities of Seasoned Fried Sajor-caju Mushroom (Pleurotus sajor-caju (Fr.) Singers)

  Kamontip Kanpairo, Niphaphat Kunthon, Phattharawadee Aedtem, Pharadee Phalachai, Suraida Ma, Rohanee Maseng

  345-360

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• Naturalness of Synthesized Speech: A Subjective-Comparative Study Utilizing ACR Listening-Opinion Tests between Siri and Google Translate Using News Content

  Phisit Pornpongtechavanich, Therdpong Daengsi

  361-377

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• Removal of Crystal Violet Dye in Aqueous Solution by Adsorption onto Adsorbents Derived from Peanut Shells

  Nuttawisit Yasarawan

  394-413

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• The Impact of Water Discharge from Tourism Sites on Water Quality: Case Study of Koh Lanta Yai, Krabi Province

  Siraphob Obpat, Pasinee Worachananant

  414-431

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• Estimation of Primary Productivity of Phytoplankton in the Inner Gulf of Thailand

  Preyanut Jaroensuk, Sutaporn Bunyajetpong, Pramot Sojisuporn, Thaithaworn Lirdwitayaprasit

  432-450

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• An Accumulation of Microplastics in Sediment and Benthic Fauna at Koh Yo, Songkhla Province

  Sakarat Pat-iam, Bongkot Wichachucherd, Eknarin Rodcharoen

  451-466

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• Effects of Endophytic Fungal Extract on Seed Germination and Seedling Growth of Aerides houlletiana Rchb.f. (Orchidaceae) In Vitro

  Natta Suwattanachat, Saijai Posoongnoen, Theera Thummavongsa

  467-480

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• Anti-Fuzzy AB-Ideals

  Lee Sassanapitax, Boonyong Sriponpaew

  481-491

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• Some Identities of the Modified (s,t) Jacobsthal and Modified (s,t) Jacobsthal – Lucas Numbers by the Matrix Method

  Mongkol - Tatong

  492-503

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• Development of Herbal Extract Tablet Formulation and Shelf-life Evaluation

  Sippakorn Sawadsukho, Nukrob Narkprasom, Somkiat Jaturonglumlert, Chanawat Nitatwichit, Doungporn Amornlerdpison, Kanjana Narkprasom

  504-523

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• Evaluation of UAV Accuracy for Mapping Based on Ground Control Point Patterns at Thung Pak Kor Detention Area Project, Suratthani Province

  Patpong Tipchit, Wisuwat Taesombat

  524-541

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• Evaluation of Terminalia Chebula Retz. Extract as a Natural Preservative for Cosmetic Products

  Piyanuch Prompamorn, Khwunjit Itsarasook, Kanlayaporn Chantree, Jarasfah Modsuwan, Tassanee Panichkul

  542-561

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• Apparatus for Measuring the Moment of Inertia of an Object Using a Rotary Encoder

  Ratchanoo Katman, Attapon Amthong

  580-593

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• Effects of Phosphate and IAA of Burkholderia sp. and Enterobacter sp. on Seed Quality of Khao Dawk Mali 105 after Soaking Method

  Sasipron Jomkhame, Jakkrapong - Kangsopa, Chuthamat Atnaseo

  594-611

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• Socio-Economic Characteristics of Community Relating to Water Quality and Riparian Forest Utilization in the Phra Prong Basin, Sa Kaeo Province

  Prapatsorn Yodsa-nga, Boontida Moungsrimuangdee, Bodhivijjalaya College, Panadda Larpkern, Panya Waiboonya

  612-629

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• Effects of Different Feeding Regimes on Survival and Growth of Medusa Shrimp Larvae (Latreutes anoplonyx)

  Siraprapa Fakrajang, Vorathep Muthuwan, Prattana Kuandee, Doungtip Oungern, Chana Taskkong

  630-639

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• Evaluation of Broth Disk Elution to Determine Colistin Susceptibility of Acinetobacter baumannii

  Auruvee Indar, Thaval Ruekngam, Anek Pootong

  640-653

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• Influence of Sputtering Power and Nitrogen Gas Flow Rate on Properties of Titanium Aluminum Nitride Thin Film Deposited by Reactive DC Magnetron Sputtering

  Pimchanok Reakaukot, Witthawat Wongpisan, Kirati Waree, Montri Aiempanakit, Kamon Aiempanakit

  654-666

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• Influence of Anode Bias Voltage on Microstructure Properties of TiB2 Thin Film Prepared by DC Magnetron Sputtering

  Autthapol - Chuenprakhon, Phitsanu Poolcharuansin

  667-685

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• Effects of Whey Protein Isolate and Soy Protein Isolate as Fat Replacers on the Physicochemical and Sensory Properties of Low-Fat Chocolate Ice Cream

  Supawinee Saentaweesuk, Nuntaporn Aukkanit

  686-701

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บทความวิจัย จากงานประชุมวิชาการระดับชาติ "วิทยาศาสตร์วิจัย ครั้งที่ 12"

• Optimization of Paramecium caudatum Cultivation Condition Using Agricultural Wastes

  Songklod Baiya, Bongkoj Boonburapong, Surasak Laloknam

  562-579

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• บรรณาธิการแถลง

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• กองบรรณาธิการ

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• วัตถุประสงค์และขอบเขต

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• คำแนะนำสำหรับผู้เขียน

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• Publication Ethics

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• Template

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