Physiological Responses and Clustering of Four Aromatic Rice Cultivars to NaCl Salt Stress

Authors

  • Teerarat U-bonrat
  • Katsaraporn Janprasert
  • Wasinee Pongprayoon Burapha University

Abstract

Salt affected soil is a member of abiotic stresses to play as major barrier in rice production, which has been reported as salt susceptible. The objective of this research was to investigate the physiological responsesto salt stress in rice cultivars including Riceberry, Suphan Buri 1, Pathum Thani 1 and Khao Dawk Mali 105. Rice seedlings were subjected to NaCl salt stress treatment at 2, 4, 6, 8 or 10 dS m-1. Growth parameters, photosynthetic pigment contents, relative water content and free proline content were investigated. After 14 days of NaCl treatment with 8 dSm-1, the shoot fresh weight, shoot dry weight, leaf length and relative water content of Riceberry seedlings were enhanced in comparison with the control (without salt stress treatment). Moreover, four rice cultivars were classified into 2 groups based on growth parameters and photosynthetic pigment contents. For the first group, all growth parameters in Riceberry were maintained, while the second group (Suphan Buri 1, Pathum Thani 1 and Khao Dawk Mali 105 cultivars) the growth performances under salt stress conditions were declined. It was noted that only Riceberry had dramatically responded to salt tress by elevating its proline content, suggesting that the Riceberry might be a salt-tolerant rice cultivar via proline accumulation mechanism as an osmoregulation under salt stress.

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Published

2017-06-28